Hiking Food:

posted in: Cooking, Equipment, Food | 0

We are always adding to our repertoire of hiking food:
O
n our last trip Della’s dehydrated savoury mince added to Continental Dehydrated Potato Mash reconstituted to a very acceptable ‘Shepherd’s Pie’ for example.
Lately we have been trying out several dehydrated lentil meals. Coles have several under the name, ‘Celebrate Health’ (eg Indian Marsala Lentils – quite nice).
The BEST so far is Ainsley  Harriott’s ‘Lentil Dahl’ which is SPECTACULARLY GOOD. We are eating this (& farting) at home indecently often. Highly recommended!

Lots of recipes here:

http://www.theultralighthiker.com/a-hiking-food-compendium/

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